We designed the rib hanger to maximize the hanging space in the 14.5" WSM while allowing for enough space to close the lid. Lodge L8D03 5 quart dutch oven. 2. 14.5 OD x 8.75 (including handle) 3 damper (1), 0.75 holes (3 per damper) 7 between inside top of lid and top cooking grate. Allows for the meat to self baste! Temperature was 201F to 203F. How to Use the Weber Smokey Mountain Smoker. Sold by Island Outdoor, LLC and ships from Amazon Fulfillment. FREE Shipping. Most rib hanging set ups I have seen have the fire off to the side so it is not directly below the meat. $78.20. Knows what a fatty is. Heat The BBQ Sauce and cup of Apple juice until warm. Evenly space each slab on the rib hanger and smoke for 2 hours, rotating the rib hanger every 20 minutes. Add to Cart. I have an 18" WSM and the Gateway drums 30 gal. Hi All! The PBC cooks more like the hot and fast method, so your food is generally done within the 8 hour life of your charcoal basket. drum and also a PBC. The Weber Smokey Mountain hanging system easily locks into place on the top grill brackets. Description. Includes thermometer and thermometer bezel. Basically converts a WSM into a PBC hybrid, only with better temp control on WSM. I removed ribs from packaging and rinsed with water, removed the membranes and sprinkled with McCormick's BBQ seasoning. Watch the video showing how to cook pork shoulder to see how we set up the Smokey Mountain. Is the Arbor Fabrication Charcoal Basket worth the price or has anyone found alternatives that work (atleast better then the standard) for a cheaper This was the my first smoke hanging ribs with the rack I received for my birthday. $79.69. I was bout to buy a used WSM that came with a $69 rib rack . Usually ships within 3 to 4 days. Then, spread out about 1 tbsp of mustard all over each side of the rib (front and back). In stock. Can anyone tell me what they like better about this VS laying flat? Learn more. You may need to curve the ribs, as shown above. $45.00. Have not done ribs hanging yet. Includes 6 stainless steel rib hooks. I've been hanging ribs for the past year in my WSM 22" with excellent results. 5.0 5.0. quality. #hangingribs #Webersmokeymountain #howtoThis video we showcase the Cajun Bandit riser ring and do a hanging rack of ribs using B's rubs for seasoning. A bonus middle section is included for even more hanging space. Realize the racks will be much darker in . Another innovative rib rack is the BBQ Guru Rib Rings. Spritzed with 1/3 Apple juice, 1/3 Apple cider vinegar, 1/3 water about 3 times during cooking. It also does multiple racks (6) of hanging ribs, or chickens. Start checking at about 2 1/2 hours in. I have spiraled the racks and held together with skewers ( not a fan b/c it binds the meat for uneven cooking) and i have split spares in half and used rib rack. One of the problems with the 18.5 bullet smokers is that they have 15.5 grates and many slabs of ribs, especially St. Louis cut slabs, don't fit. Smoker was held between 210 and 235 for 5.5 hours while ribs were on by adjusting vents every 30 min or so. Versa Hanging Rack For 22.5" WSM. The BP is more comparable to a WSM than a PBC, in terms of how it works and the flavor it produces. The rib hanger for 14.5 wsm has 6 hooks and measures 13.5 round. out of 5. quality: 5 out of 5. See Below for what sizes will fit what Grills / Cookers. Includes 6 stainless steel rib hooks. I sold my WSM and bought a Bronco Oklahoma Joes drum for $335. Best Water Pan Cover: Burnt End Paper Weber Smokey Mountain Water Pan Cover at Amazon. If this is still not tender enough, go 2.5 in smoke- 3 in Foil- .5 to finish. It's easy to clean and burns briquettes or lump with wood chunks. Best Cover: Classic Accessories 73002-WB Veranda Smoker Cover at Amazon. And nearly all the mods you would do to a WSM come standard on the Bronco Pro (wheels, hanging system, large capacity charcoal basket and lid hinge). Hanging Ribs. At most I can only 2 full racks. Load up your ribs and make sure temp is between 225-300 degrees for cooking low and slow. Heavy duty, 100% American made stainless steel rib hanger for the 18.5" and 22.5" WSM. Side Shelf for 22.5 WSM (Weber Smokey Mountain) by LavaLock. $ 64.99. In Stock. Heavy duty, 100% American made stainless steel rib hanger for the 18.5" and 22.5" WSM. I don't make a dollar off this. Hanging Ribs questions - WSM. How to modify your Weber Smokey Mountain or Weber Kettle. . I am looking for tip/ suggestions on how others place their ribs for those who have a 18" Weber Smokey Mountain. 02-05-2017, 08:57 AM #5: Dmakkk. I'm only providi. Step 3: Cooking Method. INCLUDES RIB HOOKSIncludes free rib hooks. This poultry and rib hanging system w/ either 6, 8 or 12 Meat & Rib Hooks -Stainless. Description. Tri-Tip. Finish. Chicken halves. 305Q. Even cut in half, you can still fit a lot of stuff by hanging. Read Review. Cook ribs at 275F for 2-1/2 hours. Only 2 left in stock - order soon. Gateway Drum Smoker Signature Series 55 Gallon Cover. Editing a comment. Read Review. I used the Weber hanger attachment (no longer offered) but there are other hange. Lid. I purchased the Hunsaker Vortex charcoal plate and Gateway hanging kit and do not use the water pan. $59.36. Made from the same 1/2" Stainless Steel Perforated metal as the Arbor Fab WSM replacement charcoal basket. My favorite method for smoked ribs is called the 3-2-1 method. $ 64.99 Digital Thermometer Holder For Drum Smokers & WSM. Thermometer = FireBoard FBX2 with 2 ambient and 6 meat probes. Add brown sugar, honey, and apple juice to ribs, wrap tightly in aluminum foil, and cook for an additional 1-1/2 hours. Add to Compare. Instructions. Too much smoke is a bad thing! Includes 6 stainless steel rib hooks. Maximum flavor profiles with our hanging system. A bonus middle section is included for even more hanging space. Pulled them. We have it all at the our best price and free shipping! 04-21-2020, 03:57 PM. Details. Enjoy! First time hanging a rack of spare ribs, with a hanger I made from my wsm18's charcoal ring . CORRECT SIZENOTE: ACTUAL SIZE SPECS - WSM 22.5 version is 21.5" in diameter. With much better smoke profile than my EGGS did. Reactions: Mike P. Rack Position on WSM 18". This rib hanging system fits all WSM (Weber Smokey Mountain) and the 22.5" version fits 55 gallon UDS cookers. Location: LBNY. Since you say the Ribs are a bit too smokey, try a mild wood like Apple, smoke the 3 hours in the first leg, then Foil and back on for 2.5 hours, instead of 2. I usually pile a little of the charcoal around and over the flame . Select size for 30 gallon or 55 gallon size. PID Controller = Fireboard Drive + Auber 20 CFM Fan (FB gen 1 fan) PID Controller = Fireboard Drive + Fireboard 20 CFM Fan (FB gen 2 fan . Whats the advantage? 1. The hanging rack includes 5 sliding bars for maximum versatility. I can get a full St. Louis slab to hang on my Hunsaker 18 with a few inches of clearance above the coals. Read Review. Weber-Stephen is one of the oldest and most respected manufacturers of BBQ equipment and related accessories in the world. Read Review. Smoked Beef Ribs Recipe (BBQ Beef Ribs) Red Beef Chili Recipe (Two Years National Champion Recipe) Then, with a dry towel, peel it off the rib, just like a banana peel. Hanging is the only way he does ribs. The rib hanger for 14.5 wsm has 6 hooks and measures 13.5 round. Photos of Unknown WSM Hinge: 2015 by Unknown BBQ Photo of hanging lid by handle: 2014 by E. Mann Photo of swiveling shepherd's hook: 2009 by Clark Hodgson Photo of stationary shepherd's hood: 2014 by Jeff Padell Photos of portable lid & grate holder: 2015 by Neil Aldridge Photo of overhead hooks: 2014 by Gary B Hanging meat up to smoke increases your drum smoker's cooking capacity by replacing the grill grate with a rack which allows you to smoke multiple pieces of meat at a time. The hanger for WSM 18.5 is 17.5" in deameter and has 8 hooks. The meat hanging system for Weber Smokey Mountain . Shipping calculated at checkout. Add to Compare. Add to cart. The WSM Hanging System by Pit Barrel Cooker is a game changer for Weber Smokey Mountain fans. Rib Hanger KitTM - 30G. Great quality and the food tastes amazing hanging over the coals. You'll never cook a turkey or prime rib any other way. Best Cover: Classic Accessories 73002-WB Veranda Smoker Cover at Amazon. This item: Rib Hanging Kit Gds. Weber Kettle Mods. Hunsaker Smokers 14.5 WSM circular rib hanger with 6 meat hooks. The rack could be used to smoke ribs or chicken, or pork belly to be used for bacon. Hanging ribs is my preferred way to cook them in my 18" wsm. Minion Starter Basket. The picture here shows one way to get two full slabs on a single rack in a Weber Smokey Mountain: Use rib racks and bend the slabs to fit. I would like to be able to hang 9-12 full racks.. now this is cooked direct so some fat burns off, but what's the limit and . Use 2-1 combo of apple and hickory wood tennis ball sized chunks. Details. (Poultry hanger sold . INCLUDES MEAT RIB HOOKSIncludes free rib hooks. Thermapen Mk IV = Light blue. Thread starter naclh2ohall; Start date Jun 20, 2014; N. naclh2ohall New member. Set the three bottom vents 33% open and leave them that way throughout the entire cooking process. Related Recipes. Fits 14.5", 18.5" or 22.5" WSM. Add brown sugar, honey, and apple juice to ribs, wrap tightly in aluminum foil, and cook for an additional 1-1/2 hours. Smoke until the meat starts pulling off the bone. We designed the rib hanger to maximize the hanging space in the 14.5 WSM while allowing for enough space to close the lid. Can be used to hang ribs, chicken and other meat. Maximizes space, saves fuel, and provides a convection effect by minimizing direct heat. $47.99. definitely a fan of hanging ribs and chicken. 18.5 = 8 hooks, Extra hooks avail. Hinges, Gaskets, Vortex, Charcoal baskets, grates, baffle systems, handles thermometers and controllers! Light the WSM using the Minion Method and use mild smoke wood. I haven't hung any ribs in it (yet), but I picked up a Weber Hanging Meat rack for the 22" WSM that works fantastic in the BPS! LavaLock Stainless Meat / Rib Hanging System w/ Meat & Rib Hooks for UDS 30 / 55 gallon smoker is the top choice for hanging ribs in a 30 or 55 gallon drum smoker. This item: LavaLock Rib Hanger for WSM WeberSmokey Mountain - Stainless Steel Meat Hanging System with Rib. Best Shredders: Bear Paw Products Barbecue Shredder Claws at Amazon. The Rib Hanging Rack kit is made of heavy-duty stainless steel and easily sits inside of a 55-gal drum smoker. Saute the onion 5 minutes, until just browning. I have heard a lot about how the flavor is different. This video shows how to hang ribs PBC style in the Weber Smokey Mountain 22. Heavy duty, 100% American made stainless steel rib hanger for the 18.5" and 22.5" WSM. Place rib hook between 1st and 2nd bone on the big end. Our system maximizes space in the wsm smoker. Best Shredders: Bear Paw Products Barbecue Shredder Claws at Amazon. Hang up to 18 ribs or more with additional LavaLock hooks. Set the lid vent 100% open. I've seen sellers asking as much as $150! If not tender, close foil and cook for an additional 10 minutes. $11.16 shipping. Almost like cheating! Once they have reached an internal temperature of 72 - 75C (161 - 167F) take them off to prepare them for the final stage of cooking. Add the ketchup, tomato paste, Worcestershire sauce, and cider vinegar and stir to combine. 6"x 4.5" fits the 18.5" WSM. I go right over the coals and try to keep the temps around 275. Hunsaker Smokers unique circular design gives you more space to hang meat compared to traditional straight bar designs. That leaves just 30 minutes at the end to sauce and finish up. I have spiraled the racks and held together with skewers ( not a fan b/c it binds the meat for uneven cooking) and i have split spares in half and used rib rack. Open foil and check ribs for tenderness. It holds 5 slabs of ribs and a chicken on the 18.5 WSM cooking grate. Ive seen pics of people hanging ribs in their drums. At most I can only 2 full racks. 22.5 = 12 hooks included. Rack Position on WSM 18". Told you, simple! I didn't really notice any difference between his and mine except he can hang something like 12-15 racks of SLCs and I can do six, maybe eight using rib . The Gateway Drum Smoker Rib Hanger Kit has been uniquely engineered with its famous angled bars to hang meat vertically into your smoker while maximizing space and distributing weight to easily hang multiple racks of ribs or even . . Pay in 4 interest-free installments of $16.24 with. Buy in monthly payments with Affirm on orders over $50. Lodge L10SK3 12" skillet. Hi All! _____ Paul Yoder YS640- Sold Shirley Fab 24''x50'' on the way..july/aug WSM 14.5" Weber Kettle 22.5" . 14.5" Stainless Steel WSM Rib Hanger. Complete guide to Weber Smokey Mountain Modifications (WSM Mods. Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster This model does not fit in WSM. Ships from and sold by Gatzies. In this method, you smoke ribs for 3 hours, braise for 2 hours, then smoke again for 1 additional hour with sauce on the ribs. I have an in-law who made his own hanging racks for his homemade, WSM -like smoker. This poultry and rib hanging system w/ either 6, 8 or 12 Meat & Rib Hooks -Stainless. I would think the bottom would get darker or burn being so close to the basket? If not tender, close foil and cook for an additional 10 minutes. Our 1/2" hole Stainless Steel perf ring and grate will give you better air flow, especially in colder temps. $ 53.00 Griddle Plate For Jumbo Joe. Great job as always. But unless I'm cooking big mass quantities, I usually cut the slabs in half for more clearance and less worry about the ribs falling, double hooking, etc. The WSM cooks more like low and slow for about 10-14 hours on a single load, and that usually gets you to the finish line. I bought a hanging system and love it. 13.875" Griddle Plate (Fits In Smokey Joe) $ 26.00 Versa Hanging Rack For 22.5" WSM. Wrapped them in foil, meat down, with butter pats, brown sugar and a drizzle of honey. You can watch my video review below. I also have the Cajun Bandit stacker ring for it so the meat does hang higher, more like a 30 gal. The ribs are put straight onto the second cooking grate in the cooker and left to cook slowly for 2 - 2.5 hours. On a 22.5" WSM you can either lay 3 racks flat on each grate or but a rib rack. I am looking for tip/ suggestions on how others place their ribs for those who have a 18" Weber Smokey Mountain. Add lump charcoal to the charcoal bowl then place a piece of firestarter down in the center of the charcoal and light. Weber grills and smokers cook beautifully and have great features that are clever, effective and easy to use.As popularity and demand for BBQ gear grows worldwide, Weber continues to earn their long standing reputation for quality, durability and outstanding customer . Cook ribs at 275F for 2-1/2 hours. Increases cooking space. The hanger for WSM 18.5 is 17.5" in deameter and has 8 hooks. HEAVY DUTY STAINLESSHeavy duty 304 stainless steel for Weber Smokey Mountain WSM 18.5 ; CORRECT SIZEFITS WSZM 18.5. It totally took me by surprise. Full Fledged Farker . Our replacement ring holds 37 lbs. Thank you so much..Long story here. Best Water Pan Cover: Burnt End Paper Weber Smokey Mountain Water Pan Cover at Amazon. Opened them at an hour. The Gateway Drum Smoker Rib Hanger Kit has been uniquely engineered with its famous angled bars to hang meat vertically into your smoker while maximizing space and distributing weight to easily hang multiple racks of ribs or even other meats. The Gateway Drum Smoker Rib Hanger is the perfect solution for getting smokehouse-quality ribs from your own backyard, allowing for even cooking and minimizing direct heat surface contact. Read Review. And much easier to keep a steady temperature than my egg. Location: Miami, Florida. Heavy duty, 100% American made stainless steel rib hanger for the 14.5" WSM, 18.5" WSM, and 22.5" WSM (choose size). LavaLock Quick Coal WSM Door Mod for 22.5 Weber Smokey Mountain or 55 Gallon UDS smoker. Hunsaker Smokers unique circular design gives you more space to hang meat compared to traditional straight bar designs. Cooked at 275F for two hours. # 1. Our versa hanging rack gives you the ability to cook many different sizes and types of meat all in the same smoker. Squeeze them in as best you can and put the lid in place. Competition Brisket Recipe: Beef Brisket and Burnt Ends. This recipe was designed to make baby back ribs that just fall off the bone. You don't have to cut them in half. WSM Vortex Charcoal Basket for Weber Smokey Mountain. (choose size). Shipping calculated at checkout. Features: 304 grade stainless steel construction Circular, tapered design maximizes hanging space in smoker I've used one to cook 6 slabs of ribs (without a chicken) and it worked well. It's a good question - they cook differently. Included: (1) stainless steel rib hanger with bonus middle hanging bar (6) stainless steel meat hooks Fits in Hunsaker Smokers that use the grill support system (will also fit in 55 gallon smokers without the Hunsaker system) Like all our products, the rib hanger is built tough; We do our best to ship quickly. Never use more than six pcs. Two "firsts" for me: The first cook on my new Weber Smokey Mountain 22.5" smoker and the first time I've ever used the hanging method.in this case for ribs. We've got 22" WSM's now and those are the rib cookers for comps. Posted by backyardsmoking on April 30, 2018 April 30, 2018. I've done 6 full, uncut racks pretty easily. Indoor Cooking = LG Studio 30" gas range. $ 24.99 Kettle Firewall Zone Cooking for 22" kettle. Weber Smokey Mountain WSM & Kettle. Fire up your smoker using 20 lit coals dumped on top of a full ring of unlit Kingsford charcoal. Add to cart. . Hanging pork ribs using a Gateway hanging rack on a Weber Smokey Mountainmusic credit:RegulateWarren Ghttps://youtu.be/1plPyJdXKIY free copyright music at: . To get an idea of what ribs look like hanging above the Vortex basket-this was in . Repeat until tender. Just slide it into the middle of your basket and you are ready to go. A bonus middle section is included for even more hanging space. Join Date: 11-18-14. LavaLock Meat Hanger. Original price was $39.95. Read Review. Hunsaker Smokers unique circular design gives you more space to hang meat compared to traditional straight bar designs. $ 33.00 . The meat hanging system for Weber Smokey Mountain . It also provides a higher capacity for charcoal and longer burn time as the charcoal will not fall through as quickly. When you wrap I assume you lay them flat? Lay out each rib and check to see if the back (the bone side) has been peeled, if not, insert a dull knife under the membrane and lift it free. . Camp Cooking = Coleman 2 burner white gas stove. Trim 1 bone off each end of the slab on each rack. Probed tender. Jun 20, 2014 . Repeat until tender. The air circulates and the ribs cook evenly top to bottom, and with the grease dripping onto the Vortex plate the smoker has plenty of moisture. WSM (Weber Smokey Mountain Grill) 6"x 6" fits the 22.5" WSM. Rib Hanger KitTM - 55G. NOTE: ACTUAL SIZE SPECS -- WSM 18.5 version is 17.5" in diameter. Both methods will let you smoke 6 racks at once without any issues. The lid is constructed of heavy-gauge steel with a porcelain enamel finish inside and out. I've got a party coming up and want to hang some St. Louis spares. A bonus middle section is included for even more hanging space. Weber Smokey Mountain Lid Hinge Mod Parts Kit WSM smokers 18.5 22.5 unknown BBQ. Thermal Blanket for WSM 18.5 or 22.5" (Weber Smokey Mountain insulating cover) As low as $112.00. Hang up to 12 ribs or more with additional hooks. Light the WSM using the Minion Method and use mild smoke wood. $86.97. Learn more. I have owned the Bronco Pro, WSM 22" and PBC and would rank them in that order. rib hanger kit fits pretty well in the WSM. I'll double hook pork ribs if they have a nick in between bones and I always double hook beef back ribs because they often are trimmed very close. Let the fire go for about 5-7 minutes then place the middle section on top of the charcoal bowl or bottom section. Features: 304 grade stainless steel construction Circular, tapered design maximizes hanging space in smoker; Bonus removable center bar for hanging larger meats (whole turkeys or chicken) 6 stainless steel meat hooks; 5.5 . I use the weber hanging rack system, I'm pretty sure they make it for the 22" wsm. Add to Cart. Can be used to hang ribs, chicken and other meat. If you don't foil make sure to use two inter-linked hooks. The Weber Smokey Mountain hanger system allows for increased cooking capacit . Thermapen Mk IV = Black. Join Date: 12-28-12. More space than other hangers. **Quick update- That Big Country BBQ rub was one of the best I've ever had! As for new rib racks, the Weber 6605 Original Rib Rack is a quality rib rack that works well on the WSM. Learn more. Smoking vertically on your drum smoker allows for heat to . Put the shortest slab in the middle and the longer ones on either side. So far have only done beef with the hangers, I purchased hooks and skewers from PBC. 22.5" - The standard ring holds 18.6 lbs of charcoal. Hunsaker Smokers unique circular design gives you more space to hang meat compared to traditional straight bar designs. 1 guest found this review helpful . Add the mustard and chili powder, stirring to coat the onions, cooking 30 seconds. In a large skillet over medium heat, add the olive oil to coat the pan. When you see this, foil the ribs with some BBQ sauce and finish them off for about 15-20 minutes on the WSM. Allows for even cooking and also allows for the fat to self baste the meat. Weber Performer Deluxe 22.5" w/ GrillGrates & Slow 'N Sear & Drip 'N Griddle & Vortex & Party Q & Rotisserie (2007) Custom Built Offset Smoker (304SS, 22"x34" grate, circa 1985) King Kooker 94/90TKD 105K/60K dual burner patio stove. Hanging Ribs? Open foil and check ribs for tenderness. Buy in monthly payments with Affirm on orders over $50. Includes 6 stainless steel rib hooks. The concept of the rack is to turn a Weber Smokey Mountain into a pit barrel style cooker. I can't really do a dry run, but I'm a little concerned about excess grease in the bottom of the wsm. Season lightly with both rubs on each side. I am going to do a rib cook and was considering hanging the ribs. LavaLock Meat Hanger.